Oysters

$3 each

Clarks Island (Plymouth,MA)

Wellfleet (Wellfleet,MA)

Standish Shore (Duxbury,MA)

Blish Point (Barnstable,MA)

Tuna Sashimi

Persian cucumber, soya, sesame oil, togarashi, scallion

$16

Nantucket Bay Scallop Ceviche

Ponzu, pickled spruce tips, candied orange peel

$21

Tuna Poke

Pickled bean sprout, sweet onion, sesame oil, hijiki seaweed, scallion

$14

Salmon Poke

Avocado, soya, salmon roe, wakame seaweed, furikake, scallion

$13

Tuna Tartare Tostada

Crisp corn tortilla, avocado mousse, yuzu kosho, tobiko, cilantro

$12

Yellowtail Sashimi

(Hamachi) Passion fruit leche de tigre, aji amarillo, jalapeno, ginger

$16

Beef Tartare

Black truffle aioli, crispy root vegetable, fresh herbs

$17

French Onion Soup

Sliced filet mignon, demi glazed onions, garlic & bone marrow croutons, gruyere cheese

$17

Farmers Garden Salad

Seasonal baby vegetables and lettuces, avocado mousse, shallot vinaigrette, aged cheddar

$14

Beet Salad

Herbed goat cheese, dill, sourdough crouton, beet puree

$14

Octopus

Romesco, fondant potato, herb salad

$15

Pork & Leek Dumpling

Kabayaki, scallion

$11

Wild Mushroom Ravioli

Porcini cream, fried sage, herbed ricotta

$19

Farmers Cheese Dumplings

Shallot Cream Sauce, toasted almonds, green apple, chive

$10

Braised Short Rib

Wild mushroom, charred cipollini onion, kohlrabi puree, crispy sunchoke, short rib jus

$19

Sweet & Sour Crispy Pork

Fried rice noodles, aji Amarillo aioli, crispy shallots, chili

$13

Land & Sea

5oz filet mignon, Argentinian shrimp, yellow chives, Szechuan, chili, garlic

$35

Fried Chicken

Tikka masala curry, yogurt and aromatic spice marinade

$12

Farro Risotto

Wild mushrooms, dried cherries, crispy sun choke

$14

Baked Cod

Herb and cheese breadcrumb, roasted root vegetables, kohlrabi puree

$28

Pan Seared Monkfish

Lemongrass and herb curry, glass noodles

$31

Poached Salmon

Shiro miso broth, buckwheat soba noodles, Chinese broccoli, garlic, chili

$29

Prime NY Strip Steak

Smoked rainbow carrots, fondant potato, black truffle demi glace

$39

Braised Pork Shank

Gigante bean, wild mushroom and farro ragu, braised leeks

$32

Chateaubriand

(16oz) Center cut filet of beef, pot pie of lobster, king crab and black truffle, herb roasted carrots, bone marrow & miso compound butter

$90

Bone-In Ribeye

(36oz) Roasted maitake mushrooms, cipollini onions, pommes robuchon, black truffle demi-glace

$99

Seafood House Fried Rice

King crab, Argentinian shrimp, Chinese sausage, yellow chives, fresh herbs

$34

Dark Chocolate Cremuex

Brown butter shortbread, candied almonds, toffee, maple ice cream, cocoa nib streusel

$12

White Chocolate and Malt Blondie

Dulce de Leche, pumpkin seed brittle, ginger ice cream

$11

Puff Pastry Mille-Feuille Family Style

Mirin poached Asian pear, fig jam, cheesecake mousse, cinnamon powdered sugar

$17