Oysters

$3 each

Clarks Island (Plymouth,MA)

Wellfleet (Wellfleet,MA)

Standish Shore (Duxbury,MA)

Blish Point (Barnstable,MA)

Tuna Sashimi

Persian cucumber, soya, sesame oil, togarashi, scallion

$16

Nantucket Bay Scallop Ceviche

Ponzu, pickled spruce tips, candied orange peel

$21

Tuna Poke

Pickled bean sprout, sweet onion, sesame oil, hijiki seaweed, scallion

$14

Salmon Poke

Avocado, soya, salmon roe, wakame seaweed, furikake, scallion

$13

Tuna Tartare Tostada

Crisp corn tortilla, avocado mousse, yuzu kosho, tobiko, cilantro

$12

Yellowtail Sashimi

(Hamachi) Passion fruit leche de tigre, aji amarillo, jalapeno, ginger

$16

Beef Tartare

Black truffle aioli, crispy root vegetable, fresh herbs

$17

French Onion Soup

Sliced filet mignon, demi glazed onions, garlic & bone marrow croutons, gruyere cheese

$17

Farmers Garden Salad

Seasonal baby vegetables and lettuces, avocado mousse, shallot vinaigrette, aged cheddar

$14

Beet Salad

Herbed goat cheese, dill, sourdough crouton, beet puree

$14

Octopus

Romesco, fondant potato, herb salad

$15

Pork & Leek Dumpling

Kabayaki, scallion

$11

Wild Mushroom Ravioli

Porcini cream, fried sage, herbed ricotta

$19

Farmers Cheese Dumplings

Shallot Cream Sauce, toasted almonds, green apple, chive

$10

Braised Short Rib

Wild mushroom, charred cipollini onion, kohlrabi puree, crispy sunchoke, short rib jus

$19

Sweet & Sour Crispy Pork

Fried rice noodles, aji Amarillo aioli, crispy shallots, chili

$13

Land & Sea

5oz filet mignon, Argentinian shrimp, yellow chives, Szechuan, chili, garlic

$35

Fried Chicken

Tikka masala curry, yogurt and aromatic spice marinade

$12

Farro Risotto

Wild mushrooms, dried cherries, crispy sun choke

$14

Baked Cod

Herb and cheese breadcrumb, roasted root vegetables, kohlrabi puree

$28

Pan Seared Monkfish

Lemongrass and herb curry, glass noodles

$31

Poached Salmon

Shiro miso broth, buckwheat soba noodles, Chinese broccoli, garlic, chili

$29

Prime NY Strip Steak

Smoked rainbow carrots, fondant potato, black truffle demi glace

$39

Braised Pork Shank

Gigante bean, wild mushroom and farro ragu, braised leeks

$32

Chateaubriand

(16oz) Center cut filet of beef, pot pie of lobster, king crab and black truffle, herb roasted carrots, bone marrow & miso compound butter

$90

Bone-In Ribeye

(36oz) Roasted maitake mushrooms, cipollini onions, pommes robuchon, black truffle demi-glace

$99

Seafood House Fried Rice

King crab, Argentinian shrimp, Chinese sausage, yellow chives, fresh herbs

$34

Dark Chocolate Cremuex

Brown butter shortbread, candied almonds, toffee, maple ice cream, cocoa nib streusel

$12

White Chocolate and Malt Blondie

Dulce de Leche, pumpkin seed brittle, ginger ice cream

$11

Puff Pastry Mille-Feuille Family Style

Mirin poached Asian pear, fig jam, cheesecake mousse, cinnamon powdered sugar

$17

White

AVELEDA ALVARINHO (PORTUGAL) COUNT KAROLYI GRUNER VELTLINER (HUNGARY)

Red

CAMPO VIEJO RIOJA (SPAIN) LUZON VERDE (SPAIN)

Choose Four

Tuna Sashimi, Tuna Poke, Salmon Poke, Tuna Tartare Tostado, Yellowtail Sashimi, Beef Tartare, French Onion Soup, Farmers Garden Salad, Beet Salad, Octopus, Pork & Leek Dumplings, Wild Mushroom Ravioli, Farmers Cheese Dumplings, Braised Short Rib, Sweet & Sour Crispy Pork, Friend Chicken, Farro Risotto